Disclosure: The Points Pundit receives NO compensation from credit card affiliate partnerships. Support the blog by applying for a card through my personal referral links. This article is meant for information purposes only and doesn’t constitute personal finance, legal, health or investment advice. Please consult a licensed professional for advice pertaining to your situation.

 

When everyone’s elite, nobody is. That’s a phrase that’s commonly thrown around in several conversations in our space. However, is there any truth to this claim? Firstly, let’s examine what elite status truly is. It’s preferential treatment from a brand over other customers for your loyalty. This loyalty may be due to frequent purchases or large volume purchases. However, what happens when loyalty programs make it very easy to earn tier elite status?

Loyalty Programs offering status via Credit Cards

We live in an era where two of the biggest hotel loyalty programs offer elite status with credit cards. With Hilton, you get automatic Diamond status, which is top tier elite status. Marriott Bonvoy, with the Bonvoy Brilliant card by Amex, gives you automatic Platinum elite status. While it may not be top tier, it’s still pretty decent.

However, what happens when hotel properties start posting signs like these?

We’re all Elite
byu/aloeveram inmarriott

 

Elite status is only valuable if the member is clearly receiving preferential treatment over other members who are non-elite. While nothing is guaranteed, an elite member who doesn’t get elite level perks delivered is more likely to complain than a non-elite member who doesn’t get anything.

Also Read: The Silent Devaluation of our favorite Loyalty Programs

It’s interesting that academic studies also talk about this particular principle. If you refer to the whole paper here, you’ll find that even Marriott Bonvoy is mentioned as one of the examples.

Compare Famous Footwear, which has only one elite tier (gold), with most hotels that have at least three tiers (e.g., Marriott Rewards offers silver, gold, and platinum) or Regent Cruise Line, which has five tiers (bronze, silver, gold, platinum, and titanium). While myriad factors will determine what hierarchical structure is optimal for any individual firm, our focus is on two basic charac- teristics that affect subjective impressions of status: (1) the number of tiers and (2) the relative size of each tier. These characteristics warrant attention as they constitute the critical determinants in the trade-off encountered when marketers decide how many customers to bestow with status. On one hand, a firm can make more customers feel special by adding elite tiers or increasing the size of any or all of the tiers or doing both. On the other hand, expanding the pool of elites can dilute the subjective perceptions of status among those customers who would qualify for status in a more restrictive scenario. Consider, for example, how Famous Footwear’s gold members’ sense of status might change if their number were doubled or if a silver tier were added.

Further, we explore how top-tier customers (e.g., gold) feel when a superordinate tier (e.g., platinum) is introduced above them. This is what happened when United reportedly invited some 18,000 high-revenue Mileage Plus fliers to be Global Service members, relegating its top-tier 1K fliers to de facto second-class status (Elliott 2007)

So, what happens when you walk in at a Marriott property as a Platinum elite thanks to your credit card, only to see that there are many people already checked in, holding a status above your tier?

Status is most commonly considered one’s position in society, which is driven in large part by specific status char- acteristics such as wealth, race, and occupation. Marketers recognize people’s desire for status and design loyalty pro- grams that capitalize on individuals’ desire to be recognized and feel superior to others.

The Pundit’s Mantra

Complimentary elite status via credit cards works great for banks and hotel loyalty programs to drive sign ups and engagement. However, the proof of the pudding lies in the eating. The rubber hits the road when the customer checks in at a property.

What is the experience like? Does the property do well enough to cater to the needs of each elite member, irrespective of how many elites are checked in? Or are the signs placed during check in to make sure that a member’s expectations are dialed down even before one completes check in.

Also, does a given property have enough resources and space available when multiple levels of elite tier guests are checked in at the same time? Given the pressure, there are bound to be elite customers who will be less happy than others.

What’s your take? Do you think getting complimentary status from hotel credit cards has diluted the value that you’re getting from your favorite hotel loyalty program? Tell us in the comments section.

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